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Koolfire Catering

Art you can taste.

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Marriott Business After Hours Event

Posted on June 17, 2011 at 1:06 PM
Last nights "Business After Hours" event for the Bozeman Chamber of Commerce was fantastic! The turnout was great, the event ran soooo smoothly (thanks to my wonderful staff!), and working with the Residence Inn by Marriott in Bozeman was awesome.  Here is a copy of the  hors d'oeuvre menu:...
 “Business After Hours”
Residence Inn by Marriott
June 16, 2011

Baked brie en croute
caramelized pears & apples, dried fruit chutney, crostini, crackers

Selection of imported and domestic cheeses
grilled fruit, fresh berries, crackers

Olive tapenade
greek feta, fried capers, grilled pita

Grilled chicken satay
thai peanut sauce, cilantro honey

Rocky Mountain elk tenderloin “sliders”
wild mushroom sauce, smoked tomatoes, caramelized onions, gouda, focaccia

Smoked montana trout
cucumber canape, aqua de chile, mango glazed bacon, avocado

Duck lettuce wraps
chipotle honey glazed, endive, cherry compote, strawberries, chevre, toasted pistachios

Roasted beet & tomato gazpacho “shooters”
cucumber salsa, toasted cumin creme fraiche

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